bones sinking like stones.

well Dolce Vita taught me one way, which was to make tea with 5 sachets of lipton tea bags and add lemon to the mixture. but today you will learn a way faster method.

home-made lemon tea

1. visit your local Loyang Point (if you stay in the west, go to west mall; if you stay in the north, northpoint; south, harbourfront) and reach for that bottle of Pokka Lemon tea.
2. at home, grab one lemon and cut some slices
3. stick the slices on the rim of your cup
4. add ice
5. add the lemon tea
6. walk to your room
7. dip the lemon in
8. with a straw, mash the lemon so the tea is really lemon and not just sweet
9. suck on the lemon(try not to break the sacs, you'd go very spasticated if you do, dont believe go try la)
10. spit back the lemon,
11. mash slightly
12. drink, gurgle, smell the tea (reversed methodology of wine tasting)
    

so in 12-short steps, you can have your own home made lemon tea. a


i really want to show you my girlfriend, but i only have her recent photo, so i cant really show it. i even wrote a draft about it. just waiting for the pix to get back to me(hint hint esther..i kinda lost the' lovelier' photo during reformat). so that'll do for another post k?

This entry was posted on Saturday, June 11, 2005 at 8:41 pm. You can skip to the end and leave a response.